COLITIS,
ENTERITIS AND IRRITABLE BOWEL SYNDROME
By
Lawrence Wilson, MD
©
December 2009, The Center for Development
Colitis, enteritis and irritable bowel syndrome
are inflammatory diseases of the intestines. Enteritis is
inflammation or perhaps infection of the small intestines. Colitis means inflammation of the large intestine or colon. Irritable
bowel syndrome is an interesting condition of the large intestine that is
sometimes associated with stress.
Symptoms may include constipation, diarrhea, bleeding,
tenderness, pain. At times, they
can cause fever, weight loss, bloating, gas or perhaps even other symptoms.
CAUSES FOR INTESTINAL HEALTH CONDITIONS
1.
Tissue breakdown or a catabolic state of body chemistry. The intestinal lining is the fastest
growing tissue in the body. If
protein synthesis is impaired, regeneration of this tissue may be
impaired. The causes for excessive
tissue breakdown include copper toxicity, zinc deficiency, improper diet low in
protein, impaired digestion of protein, or other reasons such as generalized
fatigue, lack of sleep and mineral imbalances.
2. Copper
imbalance. This
is associated with infections, in general, particularly fungal and some
bacterial infections. For example,
excessive candida albicans
infection in the intestines is very common when copper is out of balance. It will not go away, even with
medication, often, until the copper is brought into better balance, and then it
goes away by itself.
Copper imbalance can also contribute to tissue
breakdown and to emotional upsets that frequently contribute to intestinal
upsets.
3. Zinc
deficiency. Zinc is
required for the enzyme RNA transferase and other an
essential enzymes involved in protein synthesis. Zinc is also needed for digestive enzyme production in the
mouth, stomach and intestines.
Zinc has a lot to do with many digestive difficulties including colitis
and irritable bowel syndrome.
4. Toxic
metals such as cadmium, mercury, arsenic, lead and others
all can interfere with zinc, selenium and other critical minerals involved in
protein synthesis and related activities needed for the intestines.
5. Diet
and lifestyle imbalances are often involved in all intestinal
disorders. Many people have
improper diets, poor eating habits such as eating standing up or in their cars,
and other habits that worsen digestion and can lead to intestinal disorders eventually.
PROTEIN DEFICIENCY
Low
protein diets or poor protein utilization can contribute to irritable bowel and
colitis. This might be indicated
on a hair analysis by a low or very high phosphorus level, or an imbalanced
zinc level or zinc/copper ratio.
Sometimes the solution is as simple as eating more protein in the diet.
Improperly digested protein or other foods may
give rise to toxic substances that inflame and irritate the bowel. A deficiency of hydrochloric acid in
the stomach, stress, deficiency of liver and pancreatic enzymes, poor eating
habits and improper bowel flora can all impair digestion.
FOOD SENSITIVITIES
Many people with IBS, Crohn's
disease and colitis improve dramatically when they eliminate allergic
foods. The most common offending
foods are wheat in all forms, and dairy products. Other common ones include some soy products and eggs. However, any food can be problematic.
I take everyone off wheat, and often all gluten
products if it is a case of colitis, IBS, enteritis or other intestinal
condition. Pasteurized,
homogenized dairy, and at times all dairy products are best avoided also, at
least for a while. Another group
of foods that must be eliminated is all white sugar and sweetened
products. In fact, stopping all
sweets, including all fruit, all sugars, all sweetened beverages and even some
grains, if needed, will always improve intestinal disorders and in many cases,
end them. Doing this also allows
the intestines to begin to heal.
Usually, with a nutritional balancing program, after a time, most food
reactions will go away. However,
one should stay away from all wheat, most beef, most pasteurized dairy products
and all sugars and sweets forever.
This is simply good eating habits today.
In nutritional balancing science, everyone
takes a strong digestive enzyme, preferably with ox bile and pancreatin.
This can take care of some food allergies and it also helps greatly to
rebuild the intestines in some cases.
Food
Allergy Testing. At
times, food allergy testing is helpful to identify problem foods. The ways to do this include:
á An elimination diet. This is a very simple diet of perhaps
rice and turkey with a few vegetables.
After several days to a week, one adds back questionable foods, one at a
time and observes the bodyÕs reactions to them. One will often notice a flare-up of symptoms if the food is
not healthful for you.
á The Coca Pulse Test. A much simpler method is to take your
resting pulse for a minute or so when you are relaxed. Then place a possible allergic food in
your mouth on your tongue. You need
not swallow it most of the time.
Then check your pulse again.
If it rises more than a few beats, you may be reacting to the food. Then you can spit out the food, rinse
your mouth with plain water and wait a few minutes. Then you can often test another food. Be sure to check your resting pulse,
however, before testing another food.
It should return to the baseline level that it was before testing. If not, wait a little longer to give
more accurate readings. This test
was designed by Arthur Coca, MD, an allergist, and is called the Coca Pulse
Test.
á Skin, blood or scratch testing. There are several methods, including
the old skin tests, ELISA, cytotoxic testing,
electrical machines and others.
All may be helpful. None
are perfect in my experience.
Foods you eat a lot of often will test sensitive. This type of testing is quite costly,
but sometimes is helpful if food allergies are severe and one cannot seem to
figure out which foods are causing a problem.
IMPAIRED INTESTINAL FLORA
Improper
bowel flora can irritate the intestines, interfere with digestion, produce
poisons that damage the intestine and at times even perforate or do severe
damage to the intestinal walls. For example, some parasites can burrow
into the intestinal wall and actually enter the body this way.
Harmful flora include candida
albicans, e. coli, many types of bacteria and
parasitic organisms and others.
These can replace the normal beneficial intestinal flora such as
lactobacillus acidophilus, bifidobacterium bifidum and others.
I recommend to everyone a digestive enzyme, GB-3, that helps kill many of these. It is a superb supplement. Supplements that kill yeast such as
garlic, caprylic acid, tannic acid or colloidal
silver may be needed, at times, to help kill harmful organisms in the
intestines, as well. Drugs are rarely needed and one must be careful with herbal
cleanses for the intestines as many herbs today are somewhat toxic.
Reducing all sweets, eliminating all fruit
juices and reducing or eliminating all fruit is also very helpful, as it tends
to promote or feed the growth of yeast in the intestines. At times, restricting all carbohydrate
foods such as grains is needed for a short while for the same reason.
Colitis
may be due to an infection with an intestinal parasite such as entamoeba histolitica, blastocystis hominis or others.
This is more likely if one has traveled outside the country recently, and even
more so if you visited a third world nation such as Mexico or Egypt. Never eat any raw food in these or other
poor nations, and I would not recommend any raw food in any restaurant in
America today because many are not that clean. Many people develop parasites, however, even if they
avoid raw food. The eggs or cysts
can be on plates, silverware, glasses, in the water, or on other things that
one touches. Also, an unhealthy
body cannot protect itself as well from these parasites.
Much of our food is grown outside the United
States where standards of cleanliness are low. Also, food may become infected during preparation or unclean
handling. Water supplies occasionally
are contaminated with parasitic organisms. Try to be aware of the cleanliness of any restaurant you
visit.
GB-3 or lactobacillus plantarum
will help reduce the bodyÕs parasites. For this reason anti-parasite medication is rarely needed in
those who follow a nutritional balancing program.
I find that when the body is far out of balance
or energy is low, parasites can be difficult to get rid of. As your energy improves on a
nutritional balancing program, often the parasites will leave without needing
special treatments.
Stool testng.
Rarely, if parasites cannot be controlled with a standard nutritional
balancing program and the use of natural substances to remove parasites such as
colloidal silver or perhaps the herbal Clear product, a stool analysis may be necessary to identify specific
intestinal parasites. Beware that
these tests often miss many parasites, however. The best kind of test is a bowel contents exam. This is quite costly and one must sit
for hours after taking a laxative that basically empties the bowel so the
contents can be examined.
The standard stool tests should include two or
three stool samples, or it will miss even more parasites. Many of these tests are just not that
good, so if one needs such a test, try to find a lab that specializes in parasitology, rather than using a standard laroratory.
Medical drugs for parasites are often toxic and
rarely needed, though they can help, at times. To obtain lactobacillus plantarum, a
type of probiotic that can help with some parasites, health
practitioners may call BioEnergy Systems at
1-800929-8328. Be sure to ask for Bioculture 3000.
Take one small scoop of it – about one-fourth of a teaspoon
– 10 minutes before breakfast each day. As you can tolerate more, increase up to 5 scoops of
it.
Another very good probiotic
product that is at many health food stores is called Bio-K. Take one-half of a teaspoon of it 10
minutes before each meal.
OTHER INTESTINAL REMEDIES
As stated above, digestive enzymes are very
helpful for most everyone today, especially adults and older people. I prefer the more powerful ones with ox
bile and pancreatin. Other are betaine HCl‑pepsin, papain,
vegetable enzymes (to which some are allergic because they are fungally based) and others.
Also discussed above are probiotics
such as lactobacillus acidophilus, though these are not often needed if one
eats correctly. Extra fiber can
help absorb certain toxic substances from the gut and can also help promote
beneficial intestinal bacteria. This
should not be needed if one eats plenty of cooked vegetables and some cooked
grains. Too much fiber is not
helpful for some cases of colitis.
Also, avoid raw food, spicy food and all irritating foods.
Aloe vera, slippery elm, comfrey, castor
oil packs over the abdomen, deep breathing into the intestines, and especially
stress reduction can be most beneficial for many types of mild colitis,
especially food poisoning and other simple causes if you have ruled out food
sensitivities.
Colitis is associated with perfectionistic
tendencies. Soft music, relaxed meals, breathing deeply while eating,
and resting after eating can all help soothe an agitated intestinal tract.
Avoiding
constipation in general, and excellent bowel hygiene can be very helpful as
well. Colonic irrigation and
coffee enemas may help remove colonies of yeast and even some parasites.
Sauna
therapy is also excellent for many intestinal problems. The penetrating heat of the near
infrared sauna in particular will assist the immune response of the body to
bring out hidden and chronic intestinal infections that are extremely
widespread.
HAIR ANALYSIS PATTERNS IN INTESTINAL DISEASES
Common
patterns include:
á Phosphorus level less than 12 mg%. This indicates impaired protein
synthesis. Many times it is due to
an improper diet that is low in protein or has a poor quality of protein such
as that found in many vegetarian diets.
Low phosphorus can be related to impaired digestion, low digestive
enzyme levels or perhaps intestinal infections.
á Copper imbalance. This is associated with the overgrowth
of intestinal yeast, and sometimes with vegetarian diets, stress or other
factors that can affect digestion.
á Other toxic metals, particularly mercury, and
perhaps others as well. In
some cases, these affect the intestinal tract.
á Sodium/potassium ratio is less than 2.5:1. This is associated with tissue
breakdown or protein catabolism.
This is a common occurrence with some digestive disturbances in which
the body is not properly nourished.
A low sodium/potassium ratio is also
associated with low levels of digestive enzymes, blood sugar abnormalities and
with infections, in general.
á Low levels of sodium and perhaps potassium. This
is associated with reduced levels of hydrochloric acid in the stomach in most
cases.
Home * Hair Analysis * Saunas * Books
* Articles
Detoxification Protocols * Courses * About Dr.
Wilson