FERMENTED COD LIVER OIL – AVOID IT

by Dr. Lawrence Wilson

December 2018, L.D. Wilson Consultants, Inc.

 

All information in this article is solely the opinion of the author and for educational purposes only.  It is not for the diagnosis, treatment, prescription or cure of any disease or health condition.

 

            The Weston A. Price Foundation and some health newsletters recommend fermented cod liver oil by Green Pastures.  This is a dangerous product that is rancid, impure and very harmful.

            This is just one problem with the Weston A. Price Foundation, which is spreading very bad advice.  There have been many deaths due to this advice.  (see http://www.davidgumpert.com/those-ticking-time-bombs-going-off-are-wapf-people-dying-too-young) December 2018

 

The bad advice includes:

 

1. TOO MUCH FAT.  They recommend eating 70% fat in the diet.  This is far too much and contributes to cancer.

2. TOO MUCH FERMENTED FOOD.  They recommend a lot of fermented foods.  These are often high in toxic aldehydes.  For details, read Fermented Foods.

3. TOO MUCH RAW FOOD.  They recommend a lot of salads, instead of cooked vegetable.  However, human beings cannot extract enough minerals from raw vegetables.  For details, read Raw Foods.

4.FRUIT.  They recommend fruit, which we find is harmful today.  For details, read Fruit.

5. FERMENTED COD LIVER OIL.  This problem is discussed in the paragraph above.

 

For more details, read The Weston Price Diet.

 

 

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