Vegetable Capsules
Such As Endo-Veggies And Others
by Dr. Lawrence Wilson
© March 2012, L.D.
Wilson Consultants, Inc.
All information in this article is for educational
purposes only. It is not for the
diagnosis, treatment, prescription or cure of any disease or health condition.
Almost everyone today needs to eat more cooked vegetables. This is my assessment, based on hair
mineral analysis research and clinical experience. The question becomes how to obtain these. The best way is to simply eat them,
about three times daily in most cases, making them at least 70 % of your daily
food intake by volume.
Anyone can enhance them with toppings. These include such things as grated cheese, butter, cream,
soy sauce, pesto sauce, salad dressings and other tasty toppings.
DRIED VEGETABLE CAPSULES
In addition, one can use
dried vegetables in capsules. One
of the best is kelp. It needs to
be kelp sold by NatureÕs Way, endomet, Solaray, NOW Foods, Country Life, Frontier Herbs, and
tablets by Solgar. Others are either a different species of kelp, or have some
toxic metals and are not recommended.
Endo-veggies. These
are vegetable capsules sold by Endomet Labs. They are okay, too.
Juice Plus Vegetable Capsules. These
are okay, as well. However, I think
they force you to buy the dried fruit capsules along with the vegetable
capsules, and we do not want those.
They are too yin. So beware
of this problem.
Most other brands of dried vegetable capsules are not as good,
however. Below are some reasons.
GREEN SUPERFOOD POWDERS VERSUS DRIED
VEGETABLE CAPSULES
Many people today are using green superfoods
to provide more vegetables in their diet.
This is a step in the right direction. However, problems with most green superfood
powders are:
1. They are very yin because they are
raw. This, however, is true of
vegetable capsules as well, and just means one must limit the amount one uses.
2. They spoil very quickly and really
should be kept in the freezer. The reason is they are exposed to the
air, unlike vegetable capsules. Even if the powders are frozen, they oxidize
quickly. Unfortunately, most are
sold on the store shelf where they are not even refrigerated, so they are
generally not fresh and not as healthful.
3. They are hard on the digestive
system. This may not seem too important, but in nutritional balancing
science, restoring excellent digestion is a top priority. Using most green powders can make this
impossible. The reasons are: a) Eating them requires adding liquid to them, which dilutes
the stomach acid and weakens digestion, b) most people add a sweetener to them,
such as fruit juice or stevia, and this also weakens
digestion, 3) they are often taken in a combination with various other
nutrients or foods that is a terrible food combination, which is also difficult
to digest. For all these reasons,
the use of green powders is not a good idea.
4. Most contain algaes
such as spirulina, chlorella and/or blue-green algae.
Although those who manufacture these products mean well, I find that the
algaes are for some reason not that compatible with
human physiology. They always
leave a toxic residue in the liver and they are not helpful. A very small amount, such as that found
in Endo-Veggies product, is fine, but more is not good.
Green superfood powders that just contain
vegetables such as carrots, onions, brocolli and the
others are much better.
Advantages of capsules over vegetable
powders. While capsules are more costly, their advantages are:
1. They stay fresh much longer because oxygen is excluded from the
capsules.
2. They do not require a sweetener to consume them.
3. They do not require mixing them in a drink or smoothie, which means
they are better for the digestive system, a prime consideration in nutritional
balancing science.
4. They need not be stored in the freezer or refrigerator, which is
more convenient.
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